Month: November 2016

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Basting: It’s All About That Baste

IT’S ALL ABOUT THE BASTE! But not how you think! The basting myth has gone on way too long. MYTH: Basting keeps the bird juicy. FALSE! When any large piece

Kids and Teens Holiday Classes

With holidays rapidly approaching and kids off school, South Bay School of Cooking has scheduled several holiday-themed classes for kids and teens (ages 8 to 13). We think of these

To Brine or Not to Brine Your Turkey?

To brine or not to brine? THAT is the question… Thanksgiving is right around the corner, and you may be curious about all the articles you see talking about brining